TREK’s famous protein flapjacks are a British classic, revolutionised! Made with gluten free oats and soya protein crunchies, our flapjacks are the perfect combination of carbohydrates and protein in order to deliver balanced energy.
Filling enough as a breakfast on the go or as a delicious snack that keeps you fuller for longer. Our flapjacks will keep you going, whether kickstarting your day or picking you up when you need it. They’re vegan, 100% plant based ingredients and gluten free.